RECIPE: Classic Cowboy Butter

INGREDIENTS

1 cup Butter, Melted, Grassland, VE 071158
1 tsp Dijon, Grey Poupon, VE 017234
2 tb Garlic Pesto, Armanino, VE 073432
1 tsp Lemon Juice, Natalie’s, VE 014827
1 tb Parsley, Chopped, Western, VE 007185
1 tb Green Onion, Chopped, Western, VE 006260
½ tb Supreme Salad Seasoning, McCormick, VE 071966
½ tsp Kosher, Diamond Crystal, VE 066782
½ tsp Black Pepper Coarse, McCormick, VE 071809

DIRECTIONS

Mix all ingredients in a bowl until well combined.
Taste and adjust seasoning as needed.

PER ORDER:

1 cup

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