RECIPE: Spiced Holiday Punch

INGREDIENTS

¼ cup Pomegranate Juice, POM, VE 055532
¼ cup Orange Juice, Old Orchard, VE 060525
1 oz Spiced Rum
½ oz Triple Sec
½ oz Simple Syrup, Monin, VE 071829
Cinnamon Sticks and Orange Slices for Garnish

DIRECTIONS

In a shaker, combine pomegranate juice, orange juice, rum, triple sec and simple syrup over ice.
Shake well and strain into rocks glass filled with ice.
Garnish each glass with orange slices and a cinnamon stick.
Tip- make it sparkle by topping with ginger ale before serving

PER ORDER:

1 cocktail

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